White potato, from fresh, mashed, made with milk, fat and cheese |
✓ | Small (1-3/4\" To 2-1/4\" Dia, Raw) Yields | 120 g |
✓ | Medium (2-1/4\" To 3\" Dia, Raw) Yields | 161 g |
✓ | Large (3\" To 4-1/4\" Dia, Raw) Yields | 241 g |
✓ | Long Type (2-1/3\" Dia, 4-3/4\" Long, Raw) Yields | 266 g |
✓ | Cup | 210 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (16 %/cal)
|
Medium
Density (0.3 %/g)
|
White potato, from fresh, mashed, made with milk, fat and cheese
Serving Size: cup (210g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 241.5 cal | ||
Calories from Fat | 78.3 cal | ||
% Daily Value | |||
Total Fat | 8.7 g | 13.4% | |
Saturated Fat | 4.4 g | 22% | |
Cholesterol | 21 mg | 7% | |
Sodium | 680.4 mg | 28.4% | |
Total Carbohydrate | 35.4 g | 11.8% | |
Dietary Fiber | 2.9 g | 11.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 6.2 g | 12.3% | |
Vitamins | |||
Vitamin A | 336 IU | 6.7% | |
Vitamin B6 | 0.6 mg | 30.1% | |
Vitamin B12 | 0.7 mcg | 11.9% | |
Vitamin C | 12.2 mg | 20.3% | |
Vitamin D | 1.3 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 7.8 mcg | 9.7% | |
Minerals | |||
Calcium (Ca) | 243.6 mg | 25.2% | |
Copper (Cu) | 0.3 mg | 14.3% | |
Iron (Fe) | 0.7 mg | 3.6% | |
Magnesium (Mg) | 39.9 mg | 10% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 613.2 mg | 17.5% | |
Phosphorus (P) | 207.9 mg | 20.8% | |
Selenium (Se) | 3.6 mcg | 5.1% | |
Zinc (Zn) | 0.9 mg | 5.7% |
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