Campbell's, Spaghetti O's, in Tomato & Cheese Sauce, Original, A to Z's |
✓ | Cup | 213 g |
Calories | Nutrition | Risky Content |
Low
Density (0.8 cal/g)
|
High
Density (17 %/cal)
|
Medium
Density (0.3 %/g)
|
Campbell's, Spaghetti O's, in Tomato & Cheese Sauce, Original, A to Z's
Serving Size: cup (213g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 170.4 cal | ||
Calories from Fat | 9.9 cal | ||
% Daily Value | |||
Total Fat | 1.1 g | 1.6% | |
Saturated Fat | 0.4 g | 2.1% | |
Cholesterol | 5.1 mg | 1.7% | |
Sodium | 601.5 mg | 25.1% | |
Total Carbohydrate | 35.1 g | 11.7% | |
Dietary Fiber | 3 g | 11.9% | |
Sugars (Added) | 8.5 g | 28.4% | |
Protein | 6 g | 11.9% | |
Vitamins | |||
Vitamin A | 501.2 IU | 10% | |
Vitamin B6 | 0.2 mg | 7.8% | |
Vitamin B12 | 0.4 mcg | 6.7% | |
Vitamin C | 2.3 mg | 3.9% | |
Vitamin D | 0.4 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.4 mcg | 4.3% | |
Minerals | |||
Calcium (Ca) | 150.4 mg | 15% | |
Copper (Cu) | 0.3 mg | 14.5% | |
Iron (Fe) | 1.7 mg | 9.5% | |
Magnesium (Mg) | 29.8 mg | 7.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 451.1 mg | 12.9% | |
Phosphorus (P) | 91.6 mg | 9.2% | |
Selenium (Se) | 17 mcg | 24.3% | |
Zinc (Zn) | 1.1 mg | 7.4% |
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