Knorr Pasta Sides Cheddar Broccoli, 4.3 oz |
✓ | Piece | 14 g |
✓ | Cup | 250 g |
✓ | Can (15 Oz) | 425 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
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High
Density (7.4 %/cal)
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Medium
Density (0.3 %/g)
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Knorr Pasta Sides Cheddar Broccoli, 4.3 oz
Serving Size: can (15 oz) (425g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 556.8 cal | ||
Calories from Fat | 117.9 cal | ||
% Daily Value | |||
Total Fat | 13.1 g | 20.2% | |
Saturated Fat | 4.2 g | 21.1% | |
Cholesterol | 29.8 mg | 9.9% | |
Sodium | 1844.5 mg | 76.9% | |
Total Carbohydrate | 86.9 g | 29% | |
Dietary Fiber | 3.4 g | 13.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 20.3 g | 40.6% | |
Vitamins | |||
Vitamin A | 38.3 IU | 0.8% | |
Vitamin B6 | 0.2 mg | 8.5% | |
Vitamin B12 | 0.2 mcg | 3.5% | |
Vitamin C | 0.4 mg | 0.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 10.6 mcg | 13.3% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.3 mg | 17.2% | |
Iron (Fe) | 5.3 mg | 29.5% | |
Magnesium (Mg) | 38.3 mg | 9.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 327.3 mg | 9.4% | |
Phosphorus (P) | 221 mg | 22.1% | |
Selenium (Se) | 44.2 mcg | 63.1% | |
Zinc (Zn) | 2.2 mg | 14.7% |
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