Lasagna with meat |
✓ | Piece (1/6 Of 8\" Square, Approx 2-1/2\" X 4\") | 206 g |
✓ | Piece (1/8 Of 7\" X 12\", Approx 3-1/2\" X 3\") | 232 g |
✓ | Cup | 250 g |
✓ | Surface Inch | 20 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (16.3 %/cal)
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Medium
Density (0.4 %/g)
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Lasagna with meat
Serving Size: cup (250g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 355 cal | ||
Calories from Fat | 117.9 cal | ||
% Daily Value | |||
Total Fat | 13.1 g | 20.1% | |
Saturated Fat | 6 g | 30.2% | |
Cholesterol | 42.5 mg | 14.2% | |
Sodium | 910 mg | 37.9% | |
Total Carbohydrate | 40.2 g | 13.4% | |
Dietary Fiber | 4 g | 16% | |
Sugars (Added) | 5 g | 16.7% | |
Protein | 18.6 g | 37.2% | |
Vitamins | |||
Vitamin A | 366.7 IU | 7.3% | |
Vitamin B6 | 0.3 mg | 17% | |
Vitamin B12 | 2.1 mcg | 34.6% | |
Vitamin C | 9 mg | 15% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 18 mcg | 22.5% | |
Minerals | |||
Calcium (Ca) | 220 mg | 22.5% | |
Copper (Cu) | 0.2 mg | 11.8% | |
Iron (Fe) | 1.9 mg | 10.3% | |
Magnesium (Mg) | 52.5 mg | 13.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 537.5 mg | 15.4% | |
Phosphorus (P) | 295 mg | 29.5% | |
Selenium (Se) | 41.8 mcg | 59.6% | |
Zinc (Zn) | 2.2 mg | 14.7% |
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