Macaroni, cooked, spinach, fat added in cooking |
✓ | Cup, Cooked | 145 g |
✓ | Cup, Dry, Yields | 368 g |
✓ | Oz, Dry, Yields | 81 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (20.7 %/cal)
|
Low
Density (0.1 %/g)
|
Macaroni, cooked, spinach, fat added in cooking
Serving Size: cup, dry, yields (368g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 596.2 cal | ||
Calories from Fat | 133.2 cal | ||
% Daily Value | |||
Total Fat | 14.8 g | 22.8% | |
Saturated Fat | 2 g | 9.8% | |
Cholesterol | 0 mg | 0% | |
Sodium | 835.4 mg | 34.8% | |
Total Carbohydrate | 96.8 g | 32.3% | |
Dietary Fiber | 13.6 g | 54.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 17.3 g | 34.5% | |
Vitamins | |||
Vitamin A | 98.1 IU | 2% | |
Vitamin B6 | 0.3 mg | 16.7% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 210.1 mcg | 262.7% | |
Minerals | |||
Calcium (Ca) | 77.3 mg | 7.4% | |
Copper (Cu) | 0.6 mg | 30.2% | |
Iron (Fe) | 2.1 mg | 11.7% | |
Magnesium (Mg) | 195 mg | 48.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 147.2 mg | 4.2% | |
Phosphorus (P) | 364.3 mg | 36.4% | |
Selenium (Se) | 82.1 mcg | 117.2% | |
Zinc (Zn) | 3.6 mg | 24% |
|