Macaroni, cooked, spinach |
✓ | Cup, Cooked | 140 g |
✓ | Cup, Dry, Yields | 355 g |
✓ | Oz, Dry, Yields | 78 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (24.9 %/cal)
|
Low
Density (0.1 %/g)
|
Macaroni, cooked, spinach
Serving Size: oz, dry, yields (78g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 105.3 cal | ||
Calories from Fat | 3.6 cal | ||
% Daily Value | |||
Total Fat | 0.4 g | 0.7% | |
Saturated Fat | 0.1 g | 0.3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 183.3 mg | 7.6% | |
Total Carbohydrate | 21.2 g | 7.1% | |
Dietary Fiber | 3 g | 12.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.8 g | 7.6% | |
Vitamins | |||
Vitamin A | 20.8 IU | 0.4% | |
Vitamin B6 | 0.1 mg | 3.7% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 43.1 mcg | 53.8% | |
Minerals | |||
Calcium (Ca) | 17.2 mg | 1.6% | |
Copper (Cu) | 0.1 mg | 6.6% | |
Iron (Fe) | 0.5 mg | 2.5% | |
Magnesium (Mg) | 42.1 mg | 10.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 32 mg | 0.9% | |
Phosphorus (P) | 80.3 mg | 8% | |
Selenium (Se) | 18 mcg | 25.7% | |
Zinc (Zn) | 0.8 mg | 5.3% |
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