Noodles, cooked, spinach, fat added in cooking |
✓ | Cup, Cooked | 165 g |
✓ | Cup, Dry, Yields | 113 g |
✓ | Oz, Dry, Yields | 76 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
High
Density (26.5 %/cal)
|
Medium
Density (0.2 %/g)
|
Noodles, cooked, spinach, fat added in cooking
Serving Size: oz, dry, yields (76g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 115.5 cal | ||
Calories from Fat | 28.8 cal | ||
% Daily Value | |||
Total Fat | 3.2 g | 5% | |
Saturated Fat | 0.5 g | 2.7% | |
Cholesterol | 24.3 mg | 8.1% | |
Sodium | 142.1 mg | 5.9% | |
Total Carbohydrate | 17.8 g | 5.9% | |
Dietary Fiber | 1.7 g | 6.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.7 g | 7.4% | |
Vitamins | |||
Vitamin A | 25.3 IU | 0.5% | |
Vitamin B6 | 0.1 mg | 4.2% | |
Vitamin B12 | 0.1 mcg | 1.8% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 76.7 mcg | 95.9% | |
Minerals | |||
Calcium (Ca) | 14.4 mg | 1.5% | |
Copper (Cu) | 0.1 mg | 3% | |
Iron (Fe) | 0.8 mg | 4.5% | |
Magnesium (Mg) | 17.5 mg | 4.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 27.4 mg | 0.8% | |
Phosphorus (P) | 41.8 mg | 4.2% | |
Selenium (Se) | 16 mcg | 22.9% | |
Zinc (Zn) | 0.5 mg | 3.1% |
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