On-Cor, Vegetable Lasagna, with Spinach, Zucchini, Carrots, Corn, Broccoli and Ricotta Cheese |
✓ | Grams | 100 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (18.9 %/cal)
|
Medium
Density (0.4 %/g)
|
On-Cor, Vegetable Lasagna, with Spinach, Zucchini, Carrots, Corn, Broccoli and Ricotta Cheese
Serving Size: grams (100g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 210 cal | ||
Calories from Fat | 45 cal | ||
% Daily Value | |||
Total Fat | 5 g | 7.7% | |
Saturated Fat | 2 g | 10% | |
Cholesterol | 10 mg | 3.3% | |
Sodium | 480 mg | 20% | |
Total Carbohydrate | 33 g | 11% | |
Dietary Fiber | 2 g | 8% | |
Sugars (Added) | 3 g | 10% | |
Protein | 8 g | 16% | |
Vitamins | |||
Vitamin A | 2500 IU | 50% | |
Vitamin B6 | 0.1 mg | 6.4% | |
Vitamin B12 | 1.6 mcg | 27.2% | |
Vitamin C | 3.6 mg | 6% | |
Vitamin D | 0.5 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 23 mcg | 28.8% | |
Minerals | |||
Calcium (Ca) | 80 mg | 8% | |
Copper (Cu) | 0.1 mg | 4.8% | |
Iron (Fe) | 1.8 mg | 10% | |
Magnesium (Mg) | 15 mg | 3.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 142 mg | 4.1% | |
Phosphorus (P) | 120 mg | 12% | |
Selenium (Se) | 16 mcg | 22.9% | |
Zinc (Zn) | 1 mg | 6.9% |
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