Ravioli, with cream sauce |
✓ | Piece | 38 g |
✓ | Cup | 250 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.7 cal/g)
|
High
Density (10.6 %/cal)
|
Medium
Density (0.5 %/g)
|
Ravioli, with cream sauce
Serving Size: cup (250g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 425 cal | ||
Calories from Fat | 188.1 cal | ||
% Daily Value | |||
Total Fat | 20.9 g | 32.2% | |
Saturated Fat | 7.7 g | 38.4% | |
Cholesterol | 165 mg | 55% | |
Sodium | 587.5 mg | 24.5% | |
Total Carbohydrate | 36.4 g | 12.1% | |
Dietary Fiber | 1.3 g | 5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 21.2 g | 42.3% | |
Vitamins | |||
Vitamin A | 675 IU | 13.5% | |
Vitamin B6 | 0.2 mg | 10% | |
Vitamin B12 | 1.3 mcg | 22.1% | |
Vitamin C | 0.3 mg | 0.4% | |
Vitamin D | 1.8 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 10.3 mcg | 12.8% | |
Minerals | |||
Calcium (Ca) | 202.5 mg | 20% | |
Copper (Cu) | 0.1 mg | 6.3% | |
Iron (Fe) | 3.3 mg | 18.1% | |
Magnesium (Mg) | 30 mg | 7.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 312.5 mg | 8.9% | |
Phosphorus (P) | 285 mg | 28.5% | |
Selenium (Se) | 35.3 mcg | 50.4% | |
Zinc (Zn) | 3.1 mg | 20.7% |
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