Rice, brown, with carrots, fat not added in cooking |
✓ | Cup | 186 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
|
High
Density (15.5 %/cal)
|
Low
Density (0.1 %/g)
|
Rice, brown, with carrots, fat not added in cooking
Serving Size: cup (186g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 176.7 cal | ||
Calories from Fat | 12.6 cal | ||
% Daily Value | |||
Total Fat | 1.4 g | 2.1% | |
Saturated Fat | 0.3 g | 1.4% | |
Cholesterol | 0 mg | 0% | |
Sodium | 491 mg | 20.5% | |
Total Carbohydrate | 36.8 g | 12.3% | |
Dietary Fiber | 3.7 g | 14.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.1 g | 8.1% | |
Vitamins | |||
Vitamin A | 1109.8 IU | 22.2% | |
Vitamin B6 | 0.3 mg | 13.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 1.5 mg | 2.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.1 mcg | 7.7% | |
Minerals | |||
Calcium (Ca) | 26 mg | 1.9% | |
Copper (Cu) | 0.2 mg | 7.6% | |
Iron (Fe) | 0.7 mg | 4.1% | |
Magnesium (Mg) | 67 mg | 16.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 154.4 mg | 4.4% | |
Phosphorus (P) | 133.9 mg | 13.4% | |
Selenium (Se) | 14.7 mcg | 21% | |
Zinc (Zn) | 1 mg | 6.7% |
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