Rice, fried, with pork |
✓ | Cup | 198 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (7.8 %/cal)
|
Medium
Density (0.3 %/g)
|
Rice, fried, with pork
Serving Size: cup (198g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 354.4 cal | ||
Calories from Fat | 70.2 cal | ||
% Daily Value | |||
Total Fat | 7.8 g | 12.1% | |
Saturated Fat | 2 g | 9.8% | |
Cholesterol | 53.5 mg | 17.8% | |
Sodium | 683.1 mg | 28.5% | |
Total Carbohydrate | 55.2 g | 18.4% | |
Dietary Fiber | 1.8 g | 7.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 15.3 g | 30.7% | |
Vitamins | |||
Vitamin A | 125.4 IU | 2.5% | |
Vitamin B6 | 0.2 mg | 10.9% | |
Vitamin B12 | 0.2 mcg | 3.6% | |
Vitamin C | 6.5 mg | 10.9% | |
Vitamin D | 0.2 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 4.8 mcg | 5.9% | |
Minerals | |||
Calcium (Ca) | 25.7 mg | 2% | |
Copper (Cu) | 0.2 mg | 8.9% | |
Iron (Fe) | 1.4 mg | 7.9% | |
Magnesium (Mg) | 25.7 mg | 6.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 253.4 mg | 7.2% | |
Phosphorus (P) | 160.4 mg | 16% | |
Selenium (Se) | 24.4 mcg | 34.8% | |
Zinc (Zn) | 2 mg | 13.1% |
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