Stuffed tomato, with rice and meat |
✓ | Tomato With Filling | 149 g |
✓ | Cup | 198 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
|
High
Density (17.2 %/cal)
|
Medium
Density (0.2 %/g)
|
Stuffed tomato, with rice and meat
Serving Size: cup (198g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 194 cal | ||
Calories from Fat | 79.2 cal | ||
% Daily Value | |||
Total Fat | 8.8 g | 13.5% | |
Saturated Fat | 2.3 g | 11.4% | |
Cholesterol | 23.8 mg | 7.9% | |
Sodium | 542.5 mg | 22.6% | |
Total Carbohydrate | 19.5 g | 6.5% | |
Dietary Fiber | 2 g | 7.9% | |
Sugars (Added) | 2 g | 6.6% | |
Protein | 9.4 g | 18.8% | |
Vitamins | |||
Vitamin A | 171.6 IU | 3.4% | |
Vitamin B6 | 0.3 mg | 13.2% | |
Vitamin B12 | 0.7 mcg | 11.2% | |
Vitamin C | 21.6 mg | 36% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 15.8 mcg | 19.8% | |
Minerals | |||
Calcium (Ca) | 27.7 mg | 2% | |
Copper (Cu) | 0.1 mg | 7.1% | |
Iron (Fe) | 1.6 mg | 9.1% | |
Magnesium (Mg) | 27.7 mg | 6.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 425.7 mg | 12.2% | |
Phosphorus (P) | 106.9 mg | 10.7% | |
Selenium (Se) | 9.3 mcg | 13.3% | |
Zinc (Zn) | 2.1 mg | 14.3% |
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