Edwards Georgia Pecan Pie Singles, 2ct

Pie (10\" Dia)1127 g
Pie (9\" Dia)915 g
Pie (8\" Dia)584 g
Piece (1/8 Of 9\" Dia)114 g
Cup202 g
Surface Inch14 g


Calories in 1 pie (8\" dia) (584 g)
2376.9 calories, 877.5 from fat
 
Carbs
348.1 g
 
Proteins
26.3 g
 
Fat
97.5 g
 
Sat. Fat
15.5 g

KEY FACTS

(learn about health benefits or risks)
  • Edwards Georgia Pecan Pie Singles, 2ct has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.14 cal/oz).
  • Relatively rich in vitamins and minerals (3.9%/cal) - a good source of Vitamin K (fights Alzheimer's disease) and Selenium (helps the regulation of hormones in the body).
  • Edwards Georgia Pecan Pie Singles, 2ct contains a high amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.04%/oz).

Calories Nutrition Risky Content
High
Density
(4.1 cal/g)
Medium
Density
(3.9 %/cal)
High
Density
(1.1 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
53%
Protein
116%
Carbs
49%
Fiber
150%
Fat
78%
Saturated Fat
82%
Cholesterol
38%
Sodium
448%
Added Sugar

BURN THOSE CALORIES

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594 min
951 min

VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Edwards Georgia Pecan Pie Singles, 2ct

Serving Size: pie (8\" dia) (584g)

* Amount Per Serving
Calories 2376.9 cal
Calories from Fat 877.5 cal
% Daily Value
Total Fat 97.5 g 150%
Saturated Fat 15.5 g 77.5%
Cholesterol 245.3 mg 81.8%
Sodium 922.7 mg 38.4%
Total Carbohydrate 348.1 g 116%
Dietary Fiber 12.3 g 49.1%
Sugars (Added) 134.3 g 447.7%
Protein 26.3 g 52.6%
 
Vitamins
Vitamin A 297.8 IU 6%
Vitamin B6 0.2 mg 11.1%
Vitamin B12 0.7 mcg 11.7%
Vitamin C 0 mg 0%
Vitamin D 0.6 mcg 0.1%
Vitamin E 0 mg 0%
Vitamin K 90.5 mcg 113.2%
 
Minerals
Calcium (Ca) 0 mg 0%
Copper (Cu) 1.1 mg 53.7%
Iron (Fe) 5.4 mg 30.2%
Magnesium (Mg) 128.5 mg 32.1%
Manganese (Mn) 0 mg 0%
Potassium (K) 578.2 mg 16.5%
Phosphorus (P) 484.7 mg 48.5%
Selenium (Se) 40.9 mcg 58.4%
Zinc (Zn) 5.1 mg 33.9%