Jell-O Butterscotch Cook & Serve Pudding & Pie Filling, 3.5 oz

Pie (8\" Dia)885 g
Pie (9\" Dia)1154 g
Piece (1/8 Of 9\" Dia)144 g
Surface Inch18 g


Calories in 1 pie (8\" dia) (885 g)
1982.4 calories, 883.8 from fat
 
Carbs
240 g
 
Proteins
34.1 g
 
Fat
98.2 g
 
Sat. Fat
30.4 g

KEY FACTS

(learn about health benefits or risks)
  • Jell-O Butterscotch Cook & Serve Pudding & Pie Filling, 3.5 oz has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.08 cal/oz).
  • Relatively rich in vitamins and minerals (4.3%/cal) - a good source of Selenium (helps the regulation of hormones in the body).
  • Jell-O Butterscotch Cook & Serve Pudding & Pie Filling, 3.5 oz contains a moderate amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.02%/oz).

Calories Nutrition Risky Content
Medium
Density
(2.2 cal/g)
Medium
Density
(4.3 %/cal)
Medium
Density
(0.7 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
68%
Protein
80%
Carbs
18%
Fiber
151%
Fat
152%
Saturated Fat
21%
Cholesterol
102%
Sodium
325%
Added Sugar

BURN THOSE CALORIES

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Jell-O Butterscotch Cook & Serve Pudding & Pie Filling, 3.5 oz

Serving Size: pie (8\" dia) (885g)

* Amount Per Serving
Calories 1982.4 cal
Calories from Fat 883.8 cal
% Daily Value
Total Fat 98.2 g 151.1%
Saturated Fat 30.4 g 152.2%
Cholesterol 62 mg 20.6%
Sodium 2442.6 mg 101.8%
Total Carbohydrate 240 g 80%
Dietary Fiber 4.4 g 17.7%
Sugars (Added) 97.4 g 324.5%
Protein 34.1 g 68.1%
 
Vitamins
Vitamin A 265.5 IU 5.3%
Vitamin B6 0.2 mg 12.4%
Vitamin B12 2 mcg 33.9%
Vitamin C 0 mg 0%
Vitamin D 7.1 mcg 1.8%
Vitamin E 0 mg 0%
Vitamin K 43.4 mcg 54.2%
 
Minerals
Calcium (Ca) 0 mg 0%
Copper (Cu) 0.4 mg 19.5%
Iron (Fe) 7.3 mg 40.8%
Magnesium (Mg) 88.5 mg 22.1%
Manganese (Mn) 0 mg 0%
Potassium (K) 947 mg 27.1%
Phosphorus (P) 646.1 mg 64.6%
Selenium (Se) 73.5 mcg 104.9%
Zinc (Zn) 3.2 mg 21.2%