Pie, apple, two crust |
✓ | Pie (10\" Dia) | 1521 g |
✓ | Pie (9\" Dia) | 1203 g |
✓ | Pie (8\" Dia) | 782 g |
✓ | Pie (6\" Dia) | 455 g |
✓ | Piece (1/8 Of 9\" Dia) | 150 g |
✓ | Surface Inch | 18 g |
✓ | Cup | 186 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.4 cal/g)
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Medium
Density (2.9 %/cal)
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Medium
Density (0.7 %/g)
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Pie, apple, two crust
Serving Size: pie (8\" dia) (782g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 1853.3 cal | ||
Calories from Fat | 774 cal | ||
% Daily Value | |||
Total Fat | 86 g | 132.3% | |
Saturated Fat | 29.7 g | 148.5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1571.8 mg | 65.5% | |
Total Carbohydrate | 265.9 g | 88.6% | |
Dietary Fiber | 12.5 g | 50% | |
Sugars (Added) | 109.5 g | 364.9% | |
Protein | 14.9 g | 29.7% | |
Vitamins | |||
Vitamin A | 834.1 IU | 16.7% | |
Vitamin B6 | 0.3 mg | 14.9% | |
Vitamin B12 | 0.1 mcg | 1.3% | |
Vitamin C | 25 mg | 41.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 27.4 mcg | 34.2% | |
Minerals | |||
Calcium (Ca) | 86 mg | 7.8% | |
Copper (Cu) | 0.4 mg | 18% | |
Iron (Fe) | 3.5 mg | 19.6% | |
Magnesium (Mg) | 54.7 mg | 13.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 508.3 mg | 14.5% | |
Phosphorus (P) | 187.7 mg | 18.8% | |
Selenium (Se) | 7.8 mcg | 11.2% | |
Zinc (Zn) | 1.3 mg | 8.3% |
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