Pie, cherry, two crust

Pie (10\" Dia)1521 g
Pie (9\" Dia)1203 g
Pie (8\" Dia)782 g
Piece (1/8 Of 9\" Dia)150 g
Surface Inch18 g
Cup186 g


Calories in 1 pie (8\" dia) (782 g)
2033.2 calories, 774 from fat
 
Carbs
311.2 g
 
Proteins
15.6 g
 
Fat
86 g
 
Sat. Fat
20 g

KEY FACTS

(learn about health benefits or risks)
  • Pie, cherry, two crust has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.09 cal/oz).
  • Relatively rich in vitamins and minerals (2.7%/cal).
  • Pie, cherry, two crust contains a moderate amount of risky components that may include saturated fat, sodium and sugars (0.02%/oz).

Calories Nutrition Risky Content
Medium
Density
(2.6 cal/g)
Medium
Density
(2.7 %/cal)
Medium
Density
(0.6 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
31%
Protein
104%
Carbs
25%
Fiber
132%
Fat
100%
Saturated Fat
0%
Cholesterol
80%
Sodium
313%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Pie, cherry, two crust

Serving Size: pie (8\" dia) (782g)

* Amount Per Serving
Calories 2033.2 cal
Calories from Fat 774 cal
% Daily Value
Total Fat 86 g 132.3%
Saturated Fat 20 g 100.2%
Cholesterol 0 mg 0%
Sodium 1923.7 mg 80.2%
Total Carbohydrate 311.2 g 103.7%
Dietary Fiber 6.3 g 25%
Sugars (Added) 93.8 g 312.8%
Protein 15.6 g 31.3%
 
Vitamins
Vitamin A 1355.5 IU 27.1%
Vitamin B6 0.3 mg 16%
Vitamin B12 0.1 mcg 1.3%
Vitamin C 7 mg 11.7%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 59.4 mcg 74.3%
 
Minerals
Calcium (Ca) 93.8 mg 7.8%
Copper (Cu) 0.3 mg 15.6%
Iron (Fe) 3.8 mg 20.9%
Magnesium (Mg) 62.6 mg 15.6%
Manganese (Mn) 0 mg 0%
Potassium (K) 633.4 mg 18.1%
Phosphorus (P) 226.8 mg 22.7%
Selenium (Se) 9.4 mcg 13.4%
Zinc (Zn) 1.4 mg 9.4%