Pie, raisin, two crust |
✓ | Pie (9\" Dia) | 1203 g |
✓ | Piece (1/8 Of 9\" Dia) | 150 g |
✓ | Surface Inch | 18 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.5 cal/g)
|
Medium
Density (3.9 %/cal)
|
Medium
Density (0.7 %/g)
|
Pie, raisin, two crust
Serving Size: piece (1/8 of 9\" dia) (150g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 376.5 cal | ||
Calories from Fat | 147.6 cal | ||
% Daily Value | |||
Total Fat | 16.4 g | 25.3% | |
Saturated Fat | 4.1 g | 20.3% | |
Cholesterol | 0 mg | 0% | |
Sodium | 334.5 mg | 13.9% | |
Total Carbohydrate | 55.4 g | 18.5% | |
Dietary Fiber | 1.7 g | 6.6% | |
Sugars (Added) | 22.5 g | 75% | |
Protein | 3.9 g | 7.9% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 2.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 1.2 mg | 2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 9.5 mcg | 11.8% | |
Minerals | |||
Calcium (Ca) | 18 mg | 1.5% | |
Copper (Cu) | 0.1 mg | 5.9% | |
Iron (Fe) | 1.9 mg | 10.6% | |
Magnesium (Mg) | 15 mg | 3.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 189 mg | 5.4% | |
Phosphorus (P) | 57 mg | 5.7% | |
Selenium (Se) | 10.8 mcg | 15.4% | |
Zinc (Zn) | 0.3 mg | 1.8% |
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