Pie, strawberry, one crust
✓
Pie (9\" Dia)1343 g
✓
Piece (1/8 Of 9\" Dia)168 g
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Surface Inch21 g
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Cup202 g

Calories in 1 piece (1/8 of 9\" dia) (168 g)
386.4 calories, 144.9 from fat
 
Carbs
58.1 g
 
Proteins
3.8 g
 
Fat
16.1 g
 
Sat. Fat
3.9 g

KEY FACTS

(learn about health benefits or risks)
  • Pie, strawberry, one crust has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.08 cal/oz).
  • Rich in vitamins and minerals (8.5%/cal) - a good source of Vitamin C (protects against immune system deficiencies).
  • Pie, strawberry, one crust contains a moderate amount of risky components that may include saturated fat, sodium and sugars (0.02%/oz).
Calories Nutrition Risky Content
Medium
Density
(2.3 cal/g)
High
Density
(8.5 %/cal)
Medium
Density
(0.7 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
8%
Protein
19%
Carbs
12%
Fiber
25%
Fat
20%
Saturated Fat
0%
Cholesterol
12%
Sodium
90%
Added Sugar

BURN THOSE CALORIES

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin C

Prevents eye diseases and skin wrinkling; Helps prevent cardiovascular diseases.

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Pie, strawberry, one crust

Serving Size: piece (1/8 of 9\" dia) (168g)

* Amount Per Serving
Calories 386.4 cal
Calories from Fat 144.9 cal
% Daily Value
Total Fat 16.1 g 24.8%
Saturated Fat 3.9 g 19.7%
Cholesterol 0 mg 0%
Sodium 283.9 mg 11.8%
Total Carbohydrate 58.1 g 19.4%
Dietary Fiber 3 g 12.1%
Sugars (Added) 26.9 g 89.6%
Protein 3.8 g 7.7%
 
Vitamins
Vitamin A 5.6 IU 0.1%
Vitamin B6 0.1 mg 3%
Vitamin B12 0 mcg 0%
Vitamin C 50.4 mg 84%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 10.6 mcg 13.2%
 
Minerals
Calcium (Ca) 21.8 mg 1.7%
Copper (Cu) 0.1 mg 4.6%
Iron (Fe) 1.9 mg 10.4%
Magnesium (Mg) 20.2 mg 5%
Manganese (Mn) 0 mg 0%
Potassium (K) 181.4 mg 5.2%
Phosphorus (P) 58.8 mg 5.9%
Selenium (Se) 10.9 mcg 15.6%
Zinc (Zn) 0.4 mg 2.5%