Tastykake Blueberry Pie, 4 oz |
✓ | Pie (10\" Dia) | 1521 g |
✓ | Pie (9\" Dia) | 1203 g |
✓ | Pie (8\" Dia) | 782 g |
✓ | Piece (1/8 Of 9\" Dia) | 150 g |
✓ | Surface Inch | 18 g |
✓ | Cup | 186 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
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Medium
Density (3.1 %/cal)
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Medium
Density (0.4 %/g)
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Tastykake Blueberry Pie, 4 oz
Serving Size: pie (8\" dia) (782g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 1814.2 cal | ||
Calories from Fat | 703.8 cal | ||
% Daily Value | |||
Total Fat | 78.2 g | 120.3% | |
Saturated Fat | 13.1 g | 65.6% | |
Cholesterol | 0 mg | 0% | |
Sodium | 1712.6 mg | 71.4% | |
Total Carbohydrate | 272.9 g | 91% | |
Dietary Fiber | 7.8 g | 31.3% | |
Sugars (Added) | 62.6 g | 208.5% | |
Protein | 14.1 g | 28.2% | |
Vitamins | |||
Vitamin A | 344.1 IU | 6.9% | |
Vitamin B6 | 0.3 mg | 14.5% | |
Vitamin B12 | 0.1 mcg | 1.3% | |
Vitamin C | 21.1 mg | 35.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 82.1 mcg | 102.6% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.4 mg | 18% | |
Iron (Fe) | 2.3 mg | 13% | |
Magnesium (Mg) | 39.1 mg | 9.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 391 mg | 11.2% | |
Phosphorus (P) | 179.9 mg | 18% | |
Selenium (Se) | 10.9 mcg | 15.6% | |
Zinc (Zn) | 1.3 mg | 8.3% |
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