Bacon strip, meatless |
✓ | Strip | 5 g |
✓ | Oz, Raw (yield After Cooking) | 16 g |
Calories | Nutrition | Risky Content |
High
Density (3.1 cal/g)
|
Medium
Density (5.5 %/cal)
|
Medium
Density (0.8 %/g)
|
Bacon strip, meatless
Serving Size: oz, raw (yield after cooking) (16g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 49.6 cal | ||
Calories from Fat | 42.3 cal | ||
% Daily Value | |||
Total Fat | 4.7 g | 7.3% | |
Saturated Fat | 0.7 g | 3.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 234.4 mg | 9.8% | |
Total Carbohydrate | 1 g | 0.3% | |
Dietary Fiber | 0.4 g | 1.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.7 g | 3.4% | |
Vitamins | |||
Vitamin A | 2.1 IU | 0% | |
Vitamin B6 | 0.1 mg | 3.8% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 3.7 mg | 0.3% | |
Copper (Cu) | 0 mg | 0.8% | |
Iron (Fe) | 0.4 mg | 2.1% | |
Magnesium (Mg) | 3 mg | 0.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 27.2 mg | 0.8% | |
Phosphorus (P) | 11.2 mg | 1.1% | |
Selenium (Se) | 1.2 mcg | 1.7% | |
Zinc (Zn) | 0.1 mg | 0.4% |
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