Beans, French, Cooked, Boiled, With Salt |
✓ | Cup | 177 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
|
High
Density (19 %/cal)
|
Low
Density (0.1 %/g)
|
Beans, French, Cooked, Boiled, With Salt
Serving Size: cup (177g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 228.3 cal | ||
Calories from Fat | 11.7 cal | ||
% Daily Value | |||
Total Fat | 1.3 g | 2.1% | |
Saturated Fat | 0.1 g | 0.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 428.3 mg | 17.8% | |
Total Carbohydrate | 42.5 g | 14.2% | |
Dietary Fiber | 16.6 g | 66.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 12.5 g | 25% | |
Vitamins | |||
Vitamin A | 5.3 IU | 0.1% | |
Vitamin B6 | 0.2 mg | 9.3% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 2.1 mg | 3.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 111.5 mg | 11.2% | |
Copper (Cu) | 0.2 mg | 10.2% | |
Iron (Fe) | 1.9 mg | 10.6% | |
Magnesium (Mg) | 99.1 mg | 24.8% | |
Manganese (Mn) | 0.7 mg | 33.8% | |
Potassium (K) | 654.9 mg | 18.7% | |
Phosphorus (P) | 180.5 mg | 18.1% | |
Selenium (Se) | 2.1 mcg | 3% | |
Zinc (Zn) | 1.1 mg | 7.6% |
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