Chickpeas stewed with pig's feet, Puerto Rican style (Garbanzos guisados con patitas de cerdo) |
✓ | Cup, With Bone (yield After Bone Removed) | 202 g |
✓ | Serving (1/2 Cup - 150 Grams, With 2 Pieces Pig''s Feet - 58 Grams) | 208 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
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High
Density (10.4 %/cal)
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Medium
Density (0.3 %/g)
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Chickpeas stewed with pig's feet, Puerto Rican style (Garbanzos guisados con patitas de cerdo)
Serving Size: serving (1/2 cup - 150 grams, with 2 pieces pig''s feet - 58 grams) (208g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 312 cal | ||
Calories from Fat | 170.1 cal | ||
% Daily Value | |||
Total Fat | 18.9 g | 29% | |
Saturated Fat | 4.3 g | 21.5% | |
Cholesterol | 72.8 mg | 24.3% | |
Sodium | 185.1 mg | 7.7% | |
Total Carbohydrate | 16.4 g | 5.5% | |
Dietary Fiber | 4.2 g | 16.6% | |
Sugars (Added) | 4.2 g | 13.9% | |
Protein | 19.4 g | 38.9% | |
Vitamins | |||
Vitamin A | 506.1 IU | 10.1% | |
Vitamin B6 | 0.1 mg | 7.4% | |
Vitamin B12 | 0.2 mcg | 3.5% | |
Vitamin C | 10 mg | 16.6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 9.8 mcg | 12.2% | |
Minerals | |||
Calcium (Ca) | 37.4 mg | 4.2% | |
Copper (Cu) | 0.2 mg | 11.4% | |
Iron (Fe) | 2.2 mg | 12.2% | |
Magnesium (Mg) | 31.2 mg | 7.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 357.8 mg | 10.2% | |
Phosphorus (P) | 145.6 mg | 14.6% | |
Selenium (Se) | 17.5 mcg | 25% | |
Zinc (Zn) | 1.5 mg | 10.3% |
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