Goya Green Split Peas, 16 oz, (Pack of 24) |
✓ | Cup | 196 g |
✓ | Oz Dry, Yield After Cooking | 71 g |
✓ | Cup, Dry, Yield After Cooking | 538 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.4 cal/g)
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High
Density (13.1 %/cal)
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Low
Density (0.1 %/g)
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Goya Green Split Peas, 16 oz, (Pack of 24)
Serving Size: cup (196g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 478.6 cal | ||
Calories from Fat | 0 cal | ||
% Daily Value | |||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 108.8 mg | 4.5% | |
Total Carbohydrate | 117.5 g | 39.2% | |
Dietary Fiber | 47.9 g | 191.5% | |
Sugars (Added) | 3.9 g | 13.1% | |
Protein | 47.9 g | 95.7% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 4.7% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0.8 mg | 1.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 9.8 mcg | 12.3% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.4 mg | 17.6% | |
Iron (Fe) | 2.5 mg | 13.9% | |
Magnesium (Mg) | 70.6 mg | 17.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 705.6 mg | 20.2% | |
Phosphorus (P) | 192.1 mg | 19.2% | |
Selenium (Se) | 1.2 mcg | 1.7% | |
Zinc (Zn) | 2 mg | 13.1% |
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