Green or yellow split peas, dry, cooked, fat not added in cooking

✓

Cup

196 g

✓

Oz Dry, Yield After Cooking

71 g

✓

Cup, Dry, Yield After Cooking

538 g

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• Green or yellow split peas, dry, cooked, fat not added in cooking has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.04 cal/oz).
• Rich in vitamins and minerals (16.4%/cal) - a good source of Potassium (instrumental for the metabolic processing of various nutrients).
• Green or yellow split peas, dry, cooked, fat not added in cooking contains a moderate amount of risky components that may include saturated fat, sodium and sugars (0.01%/oz).
• Good source of proteins (17% of DV/100g) and fiber (33% of DV/100g)!

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Calories

Nutrition

Risky Content

Medium Density (1.2 cal/g)

High Density (16.4 %/cal)

Medium Density (0.2 %/g)

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89% Protein

38% Carbs

177% Fiber

3% Fat

2%

Saturated Fat

0% Cholesterol

52% Sodium

54%

Added Sugar

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