Miso (fermented soybean paste) |
✓ | Cup | 275 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (17.2 %/cal)
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Very High
Density (1.8 %/g)
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Miso (fermented soybean paste)
Serving Size: cup (275g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 547.3 cal | ||
Calories from Fat | 148.5 cal | ||
% Daily Value | |||
Total Fat | 16.5 g | 25.4% | |
Saturated Fat | 3.1 g | 15.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 10252 mg | 427.2% | |
Total Carbohydrate | 72.8 g | 24.3% | |
Dietary Fiber | 14.9 g | 59.4% | |
Sugars (Added) | 16.5 g | 55% | |
Protein | 32.1 g | 64.3% | |
Vitamins | |||
Vitamin A | 36.7 IU | 0.7% | |
Vitamin B6 | 0.5 mg | 27.4% | |
Vitamin B12 | 0.2 mcg | 3.7% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 80.6 mcg | 100.7% | |
Minerals | |||
Calcium (Ca) | 156.8 mg | 16.5% | |
Copper (Cu) | 1.2 mg | 57.8% | |
Iron (Fe) | 6.8 mg | 38% | |
Magnesium (Mg) | 132 mg | 33% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 577.5 mg | 16.5% | |
Phosphorus (P) | 437.3 mg | 43.7% | |
Selenium (Se) | 19.3 mcg | 27.5% | |
Zinc (Zn) | 7 mg | 46.9% |
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