Stewed pigeon peas, Puerto Rican style (Gandules guisados, Gandur, Gandules)

Cup260 g


Calories in 1 cup (260 g)
260 calories, 73.8 from fat
 
Carbs
40.3 g
 
Proteins
9.1 g
 
Fat
8.2 g
 
Sat. Fat
1.8 g

KEY FACTS

(learn about health benefits or risks)
  • Stewed pigeon peas, Puerto Rican style (Gandules guisados, Gandur, Gandules) has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.04 cal/oz).
  • Rich in vitamins and minerals (21.5%/cal) - a good source of Vitamin C (prevents eye diseases and skin wrinkling) and Vitamin K (helps prevent cancer).
  • Stewed pigeon peas, Puerto Rican style (Gandules guisados, Gandur, Gandules) contains a moderate amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.01%/oz).
  • Good source of fiber (10% of DV/100g)!

Calories Nutrition Risky Content
Low
Density
(1 cal/g)
High
Density
(21.5 %/cal)
Medium
Density
(0.3 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
18%
Protein
13%
Carbs
27%
Fiber
13%
Fat
9%
Saturated Fat
1%
Cholesterol
37%
Sodium
35%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin C

Helps prevent cardiovascular diseases; Prevents eye diseases and skin wrinkling.

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Stewed pigeon peas, Puerto Rican style (Gandules guisados, Gandur, Gandules)

Serving Size: cup (260g)

* Amount Per Serving
Calories 260 cal
Calories from Fat 73.8 cal
% Daily Value
Total Fat 8.2 g 12.7%
Saturated Fat 1.8 g 8.9%
Cholesterol 2.6 mg 0.9%
Sodium 881.4 mg 36.7%
Total Carbohydrate 40.3 g 13.4%
Dietary Fiber 6.8 g 27%
Sugars (Added) 10.4 g 34.7%
Protein 9.1 g 18.1%
 
Vitamins
Vitamin A 416 IU 8.3%
Vitamin B6 0.3 mg 12.6%
Vitamin B12 0 mcg 0.4%
Vitamin C 47.8 mg 79.7%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 31.2 mcg 39%
 
Minerals
Calcium (Ca) 65 mg 7.8%
Copper (Cu) 0.2 mg 12.2%
Iron (Fe) 2.3 mg 12.7%
Magnesium (Mg) 93.6 mg 23.4%
Manganese (Mn) 0 mg 0%
Potassium (K) 891.8 mg 25.5%
Phosphorus (P) 169 mg 16.9%
Selenium (Se) 3.1 mcg 4.5%
Zinc (Zn) 1.4 mg 9%