Salad 1 |
✓ | Serving | 262 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (99.5 %/cal)
|
Medium
Density (0.5 %/g)
|
Salad 1
Serving Size: Serving (262g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 307.9 cal | ||
Calories from Fat | 140.4 cal | ||
% Daily Value | |||
Total Fat | 15.6 g | 24% | |
Saturated Fat | 5.7 g | 28.6% | |
Cholesterol | 229.8 mg | 76.6% | |
Sodium | 890.4 mg | 37.1% | |
Total Carbohydrate | 16.9 g | 5.6% | |
Dietary Fiber | 4.8 g | 19.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 26.1 g | 52.2% | |
Vitamins | |||
Vitamin A | 10574.7 IU | 211.5% | |
Vitamin B6 | 0.6 mg | 28% | |
Vitamin B12 | 1.3 mcg | 21.3% | |
Vitamin C | 100.8 mg | 168% | |
Vitamin D | 59.8 mcg | 15% | |
Vitamin E | 1.8 mg | 5.9% | |
Vitamin K | 618.2 mcg | 772.7% | |
Minerals | |||
Calcium (Ca) | 143.7 mg | 14.4% | |
Copper (Cu) | 1.2 mg | 58.2% | |
Iron (Fe) | 3.5 mg | 19.3% | |
Magnesium (Mg) | 97 mg | 24.2% | |
Manganese (Mn) | 0.9 mg | 47.2% | |
Potassium (K) | 807 mg | 23.1% | |
Phosphorus (P) | 402.8 mg | 40.3% | |
Selenium (Se) | 32.1 mcg | 45.9% | |
Zinc (Zn) | 2.8 mg | 18.6% |
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