Tuna salad, made with light mayonnaise |
✓ | Cup | 238 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (27 %/cal)
|
Medium
Density (0.3 %/g)
|
Tuna salad, made with light mayonnaise
Serving Size: cup (238g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 252.3 cal | ||
Calories from Fat | 116.1 cal | ||
% Daily Value | |||
Total Fat | 12.9 g | 19.8% | |
Saturated Fat | 2.1 g | 10.4% | |
Cholesterol | 52.4 mg | 17.5% | |
Sodium | 923.4 mg | 38.5% | |
Total Carbohydrate | 11 g | 3.7% | |
Dietary Fiber | 1 g | 3.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 23.9 g | 47.8% | |
Vitamins | |||
Vitamin A | 150.7 IU | 3% | |
Vitamin B6 | 0.4 mg | 21.2% | |
Vitamin B12 | 3 mcg | 50.8% | |
Vitamin C | 1.7 mg | 2.8% | |
Vitamin D | 1.4 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 54.7 mcg | 68.4% | |
Minerals | |||
Calcium (Ca) | 45.2 mg | 4.8% | |
Copper (Cu) | 0.1 mg | 5% | |
Iron (Fe) | 2.2 mg | 12.4% | |
Magnesium (Mg) | 35.7 mg | 8.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 368.9 mg | 10.5% | |
Phosphorus (P) | 188 mg | 18.8% | |
Selenium (Se) | 86.2 mcg | 123.1% | |
Zinc (Zn) | 1 mg | 6.3% |
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