Tuna salad, made with mayonnaise-type salad dressing |
✓ | Cup | 238 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (20.4 %/cal)
|
Medium
Density (0.3 %/g)
|
Tuna salad, made with mayonnaise-type salad dressing
Serving Size: cup (238g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 328.4 cal | ||
Calories from Fat | 165.6 cal | ||
% Daily Value | |||
Total Fat | 18.4 g | 28.3% | |
Saturated Fat | 2.8 g | 14% | |
Cholesterol | 57.1 mg | 19% | |
Sodium | 923.4 mg | 38.5% | |
Total Carbohydrate | 18.5 g | 6.2% | |
Dietary Fiber | 1 g | 3.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 24.3 g | 48.6% | |
Vitamins | |||
Vitamin A | 166.6 IU | 3.3% | |
Vitamin B6 | 0.4 mg | 21.7% | |
Vitamin B12 | 3.2 mcg | 53.2% | |
Vitamin C | 1.7 mg | 2.8% | |
Vitamin D | 1.4 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 48.3 mcg | 60.4% | |
Minerals | |||
Calcium (Ca) | 50 mg | 4.8% | |
Copper (Cu) | 0.1 mg | 4.8% | |
Iron (Fe) | 2.3 mg | 12.7% | |
Magnesium (Mg) | 35.7 mg | 8.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 359.4 mg | 10.3% | |
Phosphorus (P) | 195.2 mg | 19.5% | |
Selenium (Se) | 85.9 mcg | 122.7% | |
Zinc (Zn) | 1 mg | 6.7% |
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