Barilla, i Pesti alla Genovese, basil pesto pasta sauce |
✓ | Serving | 50 g |
Calories | Nutrition | Risky Content |
High
Density (5.2 cal/g)
|
High
Density (25.1 %/cal)
|
High
Density (1.1 %/g)
|
Barilla, i Pesti alla Genovese, basil pesto pasta sauce
Serving Size: serving (50g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 260 cal | ||
Calories from Fat | 234 cal | ||
% Daily Value | |||
Total Fat | 26 g | 40% | |
Saturated Fat | 4.4 g | 22% | |
Cholesterol | 13 mg | 4% | |
Sodium | 540 mg | 23% | |
Total Carbohydrate | 3.5 g | 1.2% | |
Dietary Fiber | 0.5 g | 2% | |
Sugars (Added) | 2 g | 6.7% | |
Protein | 2.5 g | 5% | |
Vitamins | |||
Vitamin A | 379.8 IU | 7.6% | |
Vitamin B6 | 0 mg | 2.1% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 21 mg | 35% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 4.1 mg | 13.8% | |
Vitamin K | 82 mcg | 102.5% | |
Minerals | |||
Calcium (Ca) | 29.9 mg | 3% | |
Copper (Cu) | 0.3 mg | 16.1% | |
Iron (Fe) | 1.1 mg | 6% | |
Magnesium (Mg) | 59.8 mg | 15% | |
Manganese (Mn) | 1.9 mg | 96.6% | |
Potassium (K) | 163.8 mg | 4.7% | |
Phosphorus (P) | 123.4 mg | 12.3% | |
Selenium (Se) | 0.2 mcg | 0.3% | |
Zinc (Zn) | 1.4 mg | 9.4% |
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