Progresso, Pesto, Roasted Red Pepper |
✓ | Tbsp | 28 g |
Calories | Nutrition | Risky Content |
High
Density (4.2 cal/g)
|
High
Density (30.2 %/cal)
|
Medium
Density (0.6 %/g)
|
Progresso, Pesto, Roasted Red Pepper
Serving Size: tbsp (28g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 118.3 cal | ||
Calories from Fat | 115.2 cal | ||
% Daily Value | |||
Total Fat | 12.8 g | 19.7% | |
Saturated Fat | 2 g | 9.8% | |
Cholesterol | 0 mg | 0% | |
Sodium | 147.9 mg | 6.2% | |
Total Carbohydrate | 1 g | 0.3% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1 g | 2% | |
Vitamins | |||
Vitamin A | 493 IU | 9.9% | |
Vitamin B6 | 0 mg | 1.2% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 5.9 mg | 9.8% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 2.3 mg | 7.7% | |
Vitamin K | 45.9 mcg | 57.4% | |
Minerals | |||
Calcium (Ca) | 19.7 mg | 2% | |
Copper (Cu) | 0.2 mg | 9% | |
Iron (Fe) | 0.7 mg | 3.9% | |
Magnesium (Mg) | 33.5 mg | 8.4% | |
Manganese (Mn) | 1.1 mg | 54.1% | |
Potassium (K) | 91.7 mg | 2.6% | |
Phosphorus (P) | 69.1 mg | 6.9% | |
Selenium (Se) | 0.1 mcg | 0.1% | |
Zinc (Zn) | 0.8 mg | 5.3% |
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