Sauce, Chunky Eggplant, Lidia's, 25 oz |
✓ | Cup | 126 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (21.9 %/cal)
|
Medium
Density (0.5 %/g)
|
Sauce, Chunky Eggplant, Lidia's, 25 oz
Serving Size: cup (126g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 110 cal | ||
Calories from Fat | 72 cal | ||
% Daily Value | |||
Total Fat | 8 g | 12% | |
Saturated Fat | 2 g | 10% | |
Cholesterol | 5.4 mg | 2.2% | |
Sodium | 600 mg | 25% | |
Total Carbohydrate | 7 g | 2% | |
Dietary Fiber | 3 g | 12% | |
Sugars (Added) | 6.3 g | 21% | |
Protein | 2 g | 4% | |
Vitamins | |||
Vitamin A | 749.7 IU | 15% | |
Vitamin B6 | 0.2 mg | 10.9% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 2.4 mg | 4% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 3 mg | 10.1% | |
Vitamin K | 17.5 mcg | 21.9% | |
Minerals | |||
Calcium (Ca) | 34 mg | 3.4% | |
Copper (Cu) | 0.1 mg | 5.1% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 22.7 mg | 5.7% | |
Manganese (Mn) | 0.2 mg | 8.6% | |
Potassium (K) | 401.9 mg | 11.5% | |
Phosphorus (P) | 42.8 mg | 4.3% | |
Selenium (Se) | 1.8 mcg | 2.5% | |
Zinc (Zn) | 0.3 mg | 1.7% |
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