Barracuda, coated, fried |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.8 cal/g)
|
High
Density (14.3 %/cal)
|
Medium
Density (0.5 %/g)
|
Barracuda, coated, fried
Serving Size: medium fillet (170g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 469.2 cal | ||
Calories from Fat | 257.4 cal | ||
% Daily Value | |||
Total Fat | 28.6 g | 44% | |
Saturated Fat | 5.9 g | 29.5% | |
Cholesterol | 125.8 mg | 41.9% | |
Sodium | 525.3 mg | 21.9% | |
Total Carbohydrate | 16.5 g | 5.5% | |
Dietary Fiber | 1 g | 4.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 33.8 g | 67.6% | |
Vitamins | |||
Vitamin A | 158.7 IU | 3.2% | |
Vitamin B6 | 0.5 mg | 23.8% | |
Vitamin B12 | 4.9 mcg | 82.2% | |
Vitamin C | 2.2 mg | 3.7% | |
Vitamin D | 13.4 mcg | 3.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 18.2 mcg | 22.7% | |
Minerals | |||
Calcium (Ca) | 83.3 mg | 8.5% | |
Copper (Cu) | 0.2 mg | 10.2% | |
Iron (Fe) | 3.1 mg | 17% | |
Magnesium (Mg) | 52.7 mg | 13.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 649.4 mg | 18.6% | |
Phosphorus (P) | 248.2 mg | 24.8% | |
Selenium (Se) | 62.9 mcg | 89.9% | |
Zinc (Zn) | 1.5 mg | 10% |
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