Catfish, coated, baked or broiled, made with butter

Small Fillet113 g
Medium Fillet170 g
Large Fillet255 g
Small Bullhead (yield After Cooking, Bone Removed)97 g
Medium Bullhead (yield After Cooking, Bone Removed)195 g
Large Bullhead (yield After Cooking, Bone Removed)292 g
Small Catfish (yield After Cooking, Bone Removed)195 g
Medium Catfish (yield After Cooking, Bone Removed)390 g
Large Catfish (yield After Cooking, Bone Removed)595 g
Cup, Cooked, Flaked136 g
Oz, Boneless, Raw (yield After Cooking)27 g
Oz, Boneless, Cooked28 g
Oz, With Bone, Raw (yield After Cooking, Bone Removed)18 g
Oz, With Bone, Cooked (yield After Bone Removed)19 g
Cubic Inch, With Bone, Cooked (yield After Bone Removed)11 g
Cubic Inch, Boneless, Cooked17 g


Calories in 1 small catfish (yield after cooking, bone removed) (195 g)
427.1 calories, 192.6 from fat
 
Carbs
24.4 g
 
Proteins
32.2 g
 
Fat
21.4 g
 
Sat. Fat
8.7 g

KEY FACTS

(learn about health benefits or risks)
  • Catfish, coated, baked or broiled, made with butter has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.08 cal/oz).
  • Rich in vitamins and minerals (11.8%/cal) - a good source of Vitamin B12 (helps you to get a good night's sleep), Phosphorus (a vital part of the body growth process) and Selenium (stimulates the creation of antioxidants).
  • Catfish, coated, baked or broiled, made with butter contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
  • Good source of proteins (33% of DV/100g) and relatively high in saturated fat (22% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(2.2 cal/g)
High
Density
(11.8 %/cal)
Medium
Density
(0.6 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
65%
Protein
8%
Carbs
5%
Fiber
33%
Fat
44%
Saturated Fat
42%
Cholesterol
41%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin B12

Helps you to get a good night's sleep; Helps prevent Alzheimer's disease.

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Catfish, coated, baked or broiled, made with butter

Serving Size: small catfish (yield after cooking, bone removed) (195g)

* Amount Per Serving
Calories 427.1 cal
Calories from Fat 192.6 cal
% Daily Value
Total Fat 21.4 g 32.9%
Saturated Fat 8.7 g 43.5%
Cholesterol 126.8 mg 42.3%
Sodium 982.8 mg 41%
Total Carbohydrate 24.4 g 8.1%
Dietary Fiber 1.2 g 4.7%
Sugars (Added) 0 g 0%
Protein 32.2 g 64.5%
 
Vitamins
Vitamin A 305.5 IU 6.1%
Vitamin B6 0.3 mg 14%
Vitamin B12 4.6 mcg 76.4%
Vitamin C 0 mg 0%
Vitamin D 0.8 mcg 0.2%
Vitamin E 0 mg 0%
Vitamin K 5.9 mcg 7.3%
 
Minerals
Calcium (Ca) 76.1 mg 7.8%
Copper (Cu) 0.1 mg 6.2%
Iron (Fe) 1.9 mg 10.6%
Magnesium (Mg) 46.8 mg 11.7%
Manganese (Mn) 0 mg 0%
Potassium (K) 633.8 mg 18.1%
Phosphorus (P) 438.8 mg 43.9%
Selenium (Se) 25.2 mcg 35.9%
Zinc (Zn) 1.3 mg 8.8%