Catfish, coated, baked or broiled, made with margarine |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Bullhead (yield After Cooking, Bone Removed) | 97 g |
✓ | Medium Bullhead (yield After Cooking, Bone Removed) | 195 g |
✓ | Large Bullhead (yield After Cooking, Bone Removed) | 292 g |
✓ | Small Catfish (yield After Cooking, Bone Removed) | 195 g |
✓ | Medium Catfish (yield After Cooking, Bone Removed) | 390 g |
✓ | Large Catfish (yield After Cooking, Bone Removed) | 595 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (13 %/cal)
|
Medium
Density (0.5 %/g)
|
Catfish, coated, baked or broiled, made with margarine
Serving Size: large catfish (yield after cooking, bone removed) (595g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 1243.6 cal | ||
Calories from Fat | 522 cal | ||
% Daily Value | |||
Total Fat | 58 g | 89.2% | |
Saturated Fat | 12.3 g | 61.5% | |
Cholesterol | 309.4 mg | 103.1% | |
Sodium | 2998.8 mg | 125% | |
Total Carbohydrate | 74.4 g | 24.8% | |
Dietary Fiber | 3.6 g | 14.3% | |
Sugars (Added) | 0 g | 0% | |
Protein | 98.2 g | 196.5% | |
Vitamins | |||
Vitamin A | 1090.8 IU | 21.8% | |
Vitamin B6 | 0.9 mg | 43.1% | |
Vitamin B12 | 14 mcg | 233% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 2.4 mcg | 0.6% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 50.6 mcg | 63.2% | |
Minerals | |||
Calcium (Ca) | 232.1 mg | 23.8% | |
Copper (Cu) | 0.4 mg | 19% | |
Iron (Fe) | 5.8 mg | 32.4% | |
Magnesium (Mg) | 142.8 mg | 35.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 1933.8 mg | 55.3% | |
Phosphorus (P) | 1332.8 mg | 133.3% | |
Selenium (Se) | 76.2 mcg | 108.8% | |
Zinc (Zn) | 4 mg | 26.6% |
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