Cod, coated, baked or broiled, made with cooking spray |
✓ | Small Fillet | 170 g |
✓ | Medium Fillet | 227 g |
✓ | Large Fillet | 340 g |
✓ | Steak | 227 g |
✓ | Small Cod (yield After Cooking, Bone Removed) | 292 g |
✓ | Medium Cod (yield After Cooking, Bone Removed) | 585 g |
✓ | Large Cod (yield After Cooking, Bone Removed) | 878 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (20 %/cal)
|
Medium
Density (0.5 %/g)
|
Cod, coated, baked or broiled, made with cooking spray
Serving Size: large cod (yield after cooking, bone removed) (878g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 1229.2 cal | ||
Calories from Fat | 114.3 cal | ||
% Daily Value | |||
Total Fat | 12.7 g | 19.6% | |
Saturated Fat | 3.2 g | 15.8% | |
Cholesterol | 412.7 mg | 137.6% | |
Sodium | 6163.6 mg | 256.8% | |
Total Carbohydrate | 115.4 g | 38.5% | |
Dietary Fiber | 5.3 g | 21.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 151.5 g | 303.1% | |
Vitamins | |||
Vitamin A | 263.4 IU | 5.3% | |
Vitamin B6 | 1 mg | 51.8% | |
Vitamin B12 | 15.8 mcg | 263.4% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 5.3 mcg | 1.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.1 mcg | 7.7% | |
Minerals | |||
Calcium (Ca) | 342.4 mg | 35.1% | |
Copper (Cu) | 0.5 mg | 23.7% | |
Iron (Fe) | 8.4 mg | 46.8% | |
Magnesium (Mg) | 228.3 mg | 57.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 2396.9 mg | 68.5% | |
Phosphorus (P) | 2704.2 mg | 270.4% | |
Selenium (Se) | 243.2 mcg | 347.4% | |
Zinc (Zn) | 4.7 mg | 31% |
|