Cod, coated, baked or broiled, made without fat

Small Fillet170 g
Medium Fillet227 g
Large Fillet340 g
Steak227 g
Small Cod (yield After Cooking, Bone Removed)292 g
Medium Cod (yield After Cooking, Bone Removed)585 g
Large Cod (yield After Cooking, Bone Removed)878 g
Cup, Cooked, Flaked136 g
Oz, Boneless, Raw (yield After Cooking)27 g
Oz, Boneless, Cooked28 g
Oz, With Bone, Raw (yield After Cooking, Bone Removed)18 g
Oz, With Bone, Cooked (yield After Bone Removed)19 g
Cubic Inch, With Bone, Cooked (yield After Bone Removed)11 g
Cubic Inch, Boneless, Cooked17 g


Calories in 1 large fillet (340 g)
465.8 calories, 35.1 from fat
 
Carbs
44.5 g
 
Proteins
58.9 g
 
Fat
3.9 g
 
Sat. Fat
1.2 g

KEY FACTS

(learn about health benefits or risks)
  • Cod, coated, baked or broiled, made without fat has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.05 cal/oz).
  • Rich in vitamins and minerals (20.5%/cal) - a good source of Selenium (helps the regulation of hormones in the body), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue) and Vitamin B12 (helps prevent Alzheimer's disease).
  • Cod, coated, baked or broiled, made without fat contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
  • Good source of proteins (35% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(1.4 cal/g)
High
Density
(20.5 %/cal)
Medium
Density
(0.5 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
118%
Protein
15%
Carbs
8%
Fiber
6%
Fat
6%
Saturated Fat
53%
Cholesterol
100%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Important for the stimulation of antibodies; Helps the regulation of hormones in the body.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Cod, coated, baked or broiled, made without fat

Serving Size: large fillet (340g)

* Amount Per Serving
Calories 465.8 cal
Calories from Fat 35.1 cal
% Daily Value
Total Fat 3.9 g 6%
Saturated Fat 1.2 g 5.8%
Cholesterol 159.8 mg 53.3%
Sodium 2386.8 mg 99.5%
Total Carbohydrate 44.5 g 14.8%
Dietary Fiber 2 g 8.2%
Sugars (Added) 0 g 0%
Protein 58.9 g 117.7%
 
Vitamins
Vitamin A 102 IU 2%
Vitamin B6 0.4 mg 20.2%
Vitamin B12 6.1 mcg 102%
Vitamin C 0 mg 0%
Vitamin D 2 mcg 0.5%
Vitamin E 0 mg 0%
Vitamin K 2.4 mcg 3%
 
Minerals
Calcium (Ca) 132.6 mg 13.6%
Copper (Cu) 0.2 mg 9.2%
Iron (Fe) 3.3 mg 18.1%
Magnesium (Mg) 88.4 mg 22.1%
Manganese (Mn) 0 mg 0%
Potassium (K) 931.6 mg 26.6%
Phosphorus (P) 1050.6 mg 105.1%
Selenium (Se) 94.5 mcg 135%
Zinc (Zn) 1.8 mg 12.2%