Croaker, baked or broiled, fat not added in cooking |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Croaker (yield After Cooking, Bone Removed) | 82 g |
✓ | Medium Croaker (yield After Cooking, Bone Removed) | 163 g |
✓ | Large Croaker (yield After Cooking, Bone Removed) | 245 g |
✓ | Small Spot (yield After Cooking, Bone Removed) | 82 g |
✓ | Medium Spot (yield After Cooking, Bone Removed) | 163 g |
✓ | Large Spot (yield After Cooking, Bone Removed) | 245 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
|
High
Density (29.7 %/cal)
|
Medium
Density (0.5 %/g)
|
Croaker, baked or broiled, fat not added in cooking
Serving Size: medium fillet (170g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 222.7 cal | ||
Calories from Fat | 61.2 cal | ||
% Daily Value | |||
Total Fat | 6.8 g | 10.5% | |
Saturated Fat | 2.3 g | 11.7% | |
Cholesterol | 130.9 mg | 43.6% | |
Sodium | 683.4 mg | 28.5% | |
Total Carbohydrate | 0.2 g | 0.1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 38.1 g | 76.2% | |
Vitamins | |||
Vitamin A | 79.3 IU | 1.6% | |
Vitamin B6 | 0.6 mg | 29% | |
Vitamin B12 | 4.8 mcg | 80.2% | |
Vitamin C | 0.9 mg | 1.4% | |
Vitamin D | 1.5 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.2 mcg | 0.2% | |
Minerals | |||
Calcium (Ca) | 32.3 mg | 3.4% | |
Copper (Cu) | 0.1 mg | 4.5% | |
Iron (Fe) | 0.8 mg | 4.4% | |
Magnesium (Mg) | 85 mg | 21.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 741.2 mg | 21.2% | |
Phosphorus (P) | 450.5 mg | 45.1% | |
Selenium (Se) | 78.2 mcg | 111.7% | |
Zinc (Zn) | 0.9 mg | 6% |
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