Croaker, coated, fried |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Croaker (yield After Cooking, Bone Removed) | 98 g |
✓ | Medium Croaker (yield After Cooking, Bone Removed) | 195 g |
✓ | Large Croaker (yield After Cooking, Bone Removed) | 292 g |
✓ | Small Spot (yield After Cooking, Bone Removed) | 98 g |
✓ | Medium Spot (yield After Cooking, Bone Removed) | 195 g |
✓ | Large Spot (yield After Cooking, Bone Removed) | 292 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
|
High
Density (15.4 %/cal)
|
Medium
Density (0.6 %/g)
|
Croaker, coated, fried
Serving Size: medium spot (yield after cooking, bone removed) (195g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 448.5 cal | ||
Calories from Fat | 225.9 cal | ||
% Daily Value | |||
Total Fat | 25.1 g | 38.6% | |
Saturated Fat | 4.9 g | 24.3% | |
Cholesterol | 167.7 mg | 55.9% | |
Sodium | 721.5 mg | 30.1% | |
Total Carbohydrate | 19 g | 6.3% | |
Dietary Fiber | 1.2 g | 4.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 35 g | 70% | |
Vitamins | |||
Vitamin A | 149.5 IU | 3% | |
Vitamin B6 | 0.5 mg | 25.1% | |
Vitamin B12 | 3.9 mcg | 65.3% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 1.6 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 20.9 mcg | 26.1% | |
Minerals | |||
Calcium (Ca) | 83.9 mg | 7.8% | |
Copper (Cu) | 0.2 mg | 7.5% | |
Iron (Fe) | 2.2 mg | 12.3% | |
Magnesium (Mg) | 80 mg | 20% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 643.5 mg | 18.4% | |
Phosphorus (P) | 423.2 mg | 42.3% | |
Selenium (Se) | 72.2 mcg | 103.1% | |
Zinc (Zn) | 1.3 mg | 8.7% |
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