Fish, baked or broiled, made without fat |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
|
High
Density (28 %/cal)
|
Medium
Density (0.4 %/g)
|
Fish, baked or broiled, made without fat
Serving Size: large fillet (255g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 329 cal | ||
Calories from Fat | 87.3 cal | ||
% Daily Value | |||
Total Fat | 9.7 g | 14.9% | |
Saturated Fat | 2.1 g | 10.7% | |
Cholesterol | 155.6 mg | 51.8% | |
Sodium | 1114.4 mg | 46.4% | |
Total Carbohydrate | 0.3 g | 0.1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 57.2 g | 114.5% | |
Vitamins | |||
Vitamin A | 127.5 IU | 2.6% | |
Vitamin B6 | 0.9 mg | 44.4% | |
Vitamin B12 | 7.9 mcg | 131.3% | |
Vitamin C | 1.3 mg | 2.1% | |
Vitamin D | 15.8 mcg | 4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2.6 mcg | 3.2% | |
Minerals | |||
Calcium (Ca) | 33.2 mg | 2.6% | |
Copper (Cu) | 0.2 mg | 8.9% | |
Iron (Fe) | 1.2 mg | 6.7% | |
Magnesium (Mg) | 76.5 mg | 19.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 948.6 mg | 27.1% | |
Phosphorus (P) | 749.7 mg | 75% | |
Selenium (Se) | 88.5 mcg | 126.4% | |
Zinc (Zn) | 1.2 mg | 8% |
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