Fish, Mackerel, Spanish, Dry Heat |
✓ | Fillet | 146 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (34 %/cal)
|
Medium
Density (0.4 %/g)
|
Fish, Mackerel, Spanish, Dry Heat
Serving Size: fillet (146g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 230.7 cal | ||
Calories from Fat | 82.8 cal | ||
% Daily Value | |||
Total Fat | 9.2 g | 14.2% | |
Saturated Fat | 2.6 g | 13.1% | |
Cholesterol | 106.6 mg | 35.5% | |
Sodium | 96.4 mg | 4% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 34.4 g | 68.9% | |
Vitamins | |||
Vitamin A | 159.1 IU | 3.2% | |
Vitamin B6 | 0.7 mg | 33.6% | |
Vitamin B12 | 10.2 mcg | 170.3% | |
Vitamin C | 2.3 mg | 3.9% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 19 mg | 1.9% | |
Copper (Cu) | 0.1 mg | 4.7% | |
Iron (Fe) | 1.1 mg | 6% | |
Magnesium (Mg) | 55.5 mg | 13.9% | |
Manganese (Mn) | 0 mg | 0.9% | |
Potassium (K) | 808.8 mg | 23.1% | |
Phosphorus (P) | 395.7 mg | 39.6% | |
Selenium (Se) | 59.3 mcg | 84.7% | |
Zinc (Zn) | 0.9 mg | 6% |
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