Fish Pie |
✓ | Serving | 425 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
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High
Density (31.5 %/cal)
|
Medium
Density (0.2 %/g)
|
Fish Pie
Serving Size: serving (425g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 481.4 cal | ||
Calories from Fat | 160.2 cal | ||
% Daily Value | |||
Total Fat | 17.8 g | 27.4% | |
Saturated Fat | 4.1 g | 20.4% | |
Cholesterol | 88.9 mg | 29.6% | |
Sodium | 1327.5 mg | 55.3% | |
Total Carbohydrate | 51.1 g | 17% | |
Dietary Fiber | 7.8 g | 31.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 29.2 g | 58.3% | |
Vitamins | |||
Vitamin A | 1353.3 IU | 27.1% | |
Vitamin B6 | 1.2 mg | 62% | |
Vitamin B12 | 3.1 mcg | 51% | |
Vitamin C | 29.2 mg | 48.6% | |
Vitamin D | 17.1 mcg | 4.3% | |
Vitamin E | 0.7 mg | 2.3% | |
Vitamin K | 212.4 mcg | 265.5% | |
Minerals | |||
Calcium (Ca) | 85.8 mg | 8.6% | |
Copper (Cu) | 0.6 mg | 28.2% | |
Iron (Fe) | 3.1 mg | 17.5% | |
Magnesium (Mg) | 119.2 mg | 29.8% | |
Manganese (Mn) | 0.2 mg | 9.4% | |
Potassium (K) | 1173.1 mg | 33.5% | |
Phosphorus (P) | 445.3 mg | 44.5% | |
Selenium (Se) | 54.4 mcg | 77.8% | |
Zinc (Zn) | 2.4 mg | 16% |
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