Flounder, cooked |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Flounder (yield After Cooking, Bone Removed) | 205 g |
✓ | Medium Flounder (yield After Cooking, Bone Removed) | 308 g |
✓ | Large Flounder (yield After Cooking, Bone Removed) | 462 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (13.2 %/cal)
|
Medium
Density (0.6 %/g)
|
Flounder, cooked
Serving Size: small flounder (yield after cooking, bone removed) (205g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 412.1 cal | ||
Calories from Fat | 217.8 cal | ||
% Daily Value | |||
Total Fat | 24.2 g | 37.3% | |
Saturated Fat | 4 g | 20% | |
Cholesterol | 147.6 mg | 49.2% | |
Sodium | 1377.6 mg | 57.4% | |
Total Carbohydrate | 19.9 g | 6.6% | |
Dietary Fiber | 1.2 g | 4.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 27.5 g | 55% | |
Vitamins | |||
Vitamin A | 150.3 IU | 3% | |
Vitamin B6 | 0.2 mg | 10.7% | |
Vitamin B12 | 2 mcg | 33.1% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 5.1 mcg | 1.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 21.9 mcg | 27.4% | |
Minerals | |||
Calcium (Ca) | 98.4 mg | 10.3% | |
Copper (Cu) | 0.1 mg | 5.9% | |
Iron (Fe) | 2 mg | 11.2% | |
Magnesium (Mg) | 45.1 mg | 11.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 358.8 mg | 10.3% | |
Phosphorus (P) | 518.7 mg | 51.9% | |
Selenium (Se) | 58.6 mcg | 83.8% | |
Zinc (Zn) | 1.2 mg | 7.9% |
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