Fried Scallops, Mrs. Paul's, 7 oz |
✓ | Scallops | 99 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.6 cal/g)
|
High
Density (19.9 %/cal)
|
Medium
Density (0.6 %/g)
|
Fried Scallops, Mrs. Paul's, 7 oz
Serving Size: scallops (99g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 259.4 cal | ||
Calories from Fat | 99 cal | ||
% Daily Value | |||
Total Fat | 11 g | 17% | |
Saturated Fat | 4 g | 20% | |
Cholesterol | 24.9 mg | 8% | |
Sodium | 698.4 mg | 28.9% | |
Total Carbohydrate | 27.9 g | 9% | |
Dietary Fiber | 0.7 g | 2.6% | |
Sugars (Added) | 2 g | 6.6% | |
Protein | 12 g | 23.9% | |
Vitamins | |||
Vitamin A | 268.8 IU | 5.4% | |
Vitamin B6 | 0.3 mg | 17.1% | |
Vitamin B12 | 6 mcg | 100.7% | |
Vitamin C | 0.6 mg | 1.1% | |
Vitamin D | 13.5 mcg | 3.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.9 mcg | 4.8% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 5.6% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 64.4 mg | 16.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 191.1 mg | 5.2% | |
Phosphorus (P) | 214.8 mg | 21.5% | |
Selenium (Se) | 45.5 mcg | 65.1% | |
Zinc (Zn) | 0.9 mg | 5.7% |
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