Gorton's Baked Tilapia Fish Fillets, 2 count, 9.4 oz |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (24.2 %/cal)
|
Medium
Density (0.2 %/g)
|
Gorton's Baked Tilapia Fish Fillets, 2 count, 9.4 oz
Serving Size: cup, cooked, flaked (136g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 191.4 cal | ||
Calories from Fat | 49.5 cal | ||
% Daily Value | |||
Total Fat | 5.5 g | 8.4% | |
Saturated Fat | 0.5 g | 2.3% | |
Cholesterol | 27.3 mg | 9.1% | |
Sodium | 318.9 mg | 13.3% | |
Total Carbohydrate | 18.2 g | 6.1% | |
Dietary Fiber | 0.9 g | 3.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 18.2 g | 36.4% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.3 mg | 12.5% | |
Vitamin B12 | 2.4 mcg | 40.6% | |
Vitamin C | 0.7 mg | 1.1% | |
Vitamin D | 5.3 mcg | 1.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2.4 mcg | 3.1% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 6.5% | |
Iron (Fe) | 1 mg | 5.4% | |
Magnesium (Mg) | 46.2 mg | 11.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 373.6 mg | 10.7% | |
Phosphorus (P) | 291 mg | 29.1% | |
Selenium (Se) | 71.5 mcg | 102.2% | |
Zinc (Zn) | 0.6 mg | 3.8% |
|