Halibut, baked or broiled, made with oil |
✓ | Small Fillet | 170 g |
✓ | Medium Fillet | 227 g |
✓ | Large Fillet | 340 g |
✓ | Steak | 227 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 23 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 15 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (27.3 %/cal)
|
Medium
Density (0.6 %/g)
|
Halibut, baked or broiled, made with oil
Serving Size: cup, cooked, flaked (136g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 195.8 cal | ||
Calories from Fat | 64.8 cal | ||
% Daily Value | |||
Total Fat | 7.2 g | 11.1% | |
Saturated Fat | 1.1 g | 5.7% | |
Cholesterol | 81.6 mg | 27.2% | |
Sodium | 1037.7 mg | 43.2% | |
Total Carbohydrate | 0.1 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 30.9 g | 61.8% | |
Vitamins | |||
Vitamin A | 99.7 IU | 2% | |
Vitamin B6 | 0.8 mg | 41.1% | |
Vitamin B12 | 1.6 mcg | 27.4% | |
Vitamin C | 0.7 mg | 1.1% | |
Vitamin D | 7.8 mcg | 1.9% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5.6 mcg | 7% | |
Minerals | |||
Calcium (Ca) | 12.2 mg | 1.4% | |
Copper (Cu) | 0 mg | 2% | |
Iron (Fe) | 0.3 mg | 1.5% | |
Magnesium (Mg) | 38.1 mg | 9.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 726.2 mg | 20.7% | |
Phosphorus (P) | 393 mg | 39.3% | |
Selenium (Se) | 75.9 mcg | 108.4% | |
Zinc (Zn) | 0.6 mg | 4% |
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