Halibut, coated, baked or broiled, made with oil |
✓ | Small Fillet | 170 g |
✓ | Medium Fillet | 227 g |
✓ | Large Fillet | 340 g |
✓ | Steak | 227 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (18.1 %/cal)
|
Medium
Density (0.5 %/g)
|
Halibut, coated, baked or broiled, made with oil
Serving Size: steak (227g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 458.5 cal | ||
Calories from Fat | 154.8 cal | ||
% Daily Value | |||
Total Fat | 17.2 g | 26.4% | |
Saturated Fat | 2.8 g | 14.2% | |
Cholesterol | 106.7 mg | 35.6% | |
Sodium | 1732 mg | 72.2% | |
Total Carbohydrate | 28.4 g | 9.5% | |
Dietary Fiber | 1.4 g | 5.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 44.5 g | 89.1% | |
Vitamins | |||
Vitamin A | 181.6 IU | 3.6% | |
Vitamin B6 | 1.1 mg | 54% | |
Vitamin B12 | 2.2 mcg | 37.1% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 10.2 mcg | 2.6% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 15.7 mcg | 19.6% | |
Minerals | |||
Calcium (Ca) | 84 mg | 9.1% | |
Copper (Cu) | 0.1 mg | 6.2% | |
Iron (Fe) | 2.1 mg | 11.6% | |
Magnesium (Mg) | 63.6 mg | 15.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 1017 mg | 29.1% | |
Phosphorus (P) | 574.3 mg | 57.4% | |
Selenium (Se) | 108.3 mcg | 154.7% | |
Zinc (Zn) | 1.3 mg | 8.5% |
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