Herring, in Cream Sauce, Blue Hill Bay, 12 oz |
✓ | Cup | 55 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (14.3 %/cal)
|
Medium
Density (0.7 %/g)
|
Herring, in Cream Sauce, Blue Hill Bay, 12 oz
Serving Size: cup (55g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 100 cal | ||
Calories from Fat | 45 cal | ||
% Daily Value | |||
Total Fat | 5 g | 8% | |
Saturated Fat | 1 g | 5% | |
Cholesterol | 5 mg | 2% | |
Sodium | 450 mg | 19% | |
Total Carbohydrate | 8 g | 3% | |
Dietary Fiber | 0.3 g | 1% | |
Sugars (Added) | 4.4 g | 14.7% | |
Protein | 5 g | 10% | |
Vitamins | |||
Vitamin A | 250 IU | 5% | |
Vitamin B6 | 0.1 mg | 2.7% | |
Vitamin B12 | 0.6 mcg | 9.4% | |
Vitamin C | 0.8 mg | 1.3% | |
Vitamin D | 1.6 mcg | 0.4% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.6 mcg | 0.8% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0 mg | 1.4% | |
Iron (Fe) | 0.5 mg | 3% | |
Magnesium (Mg) | 12.7 mg | 3.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 106.2 mg | 3% | |
Phosphorus (P) | 148 mg | 14.8% | |
Selenium (Se) | 16.5 mcg | 23.6% | |
Zinc (Zn) | 0.3 mg | 1.9% |
|