Mullet, steamed or poached

Small Fillet113 g
Medium Fillet170 g
Large Fillet255 g
Small Mullet (yield After Cooking, Bone Removed)195 g
Medium Mullet (yield After Cooking, Bone Removed)292 g
Large Mullet (yield After Cooking, Bone Removed)390 g
Cup, Cooked, Flaked136 g
Oz, Boneless, Raw (yield After Cooking)23 g
Oz, Boneless, Cooked28 g
Oz, With Bone, Raw (yield After Cooking, Bone Removed)15 g
Oz, With Bone, Cooked (yield After Bone Removed)19 g
Cubic Inch, With Bone, Cooked11 g
Cubic Inch, Boneless, Cooked17 g


Calories in 1 large mullet (yield after cooking, bone removed) (390 g)
573.3 calories, 167.4 from fat
 
Carbs
0 g
 
Proteins
94.9 g
 
Fat
18.6 g
 
Sat. Fat
5.5 g

KEY FACTS

(learn about health benefits or risks)
  • Mullet, steamed or poached has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.05 cal/oz).
  • Rich in vitamins and minerals (21.7%/cal) - a good source of Selenium (helps the regulation of hormones in the body), Phosphorus (helps provide effective digestion), Vitamin B6 (helps cure depression) and Potassium (helps prevent muscle cramps).
  • Mullet, steamed or poached contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.01%/oz).
  • Good source of proteins (49% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
Medium
Density
(1.5 cal/g)
High
Density
(21.7 %/cal)
Medium
Density
(0.4 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
190%
Protein
0%
Carbs
0%
Fiber
29%
Fat
27%
Saturated Fat
81%
Cholesterol
64%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Stimulates the creation of antioxidants; Helps the regulation of hormones in the body.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Mullet, steamed or poached

Serving Size: large mullet (yield after cooking, bone removed) (390g)

* Amount Per Serving
Calories 573.3 cal
Calories from Fat 167.4 cal
% Daily Value
Total Fat 18.6 g 28.6%
Saturated Fat 5.5 g 27.4%
Cholesterol 241.8 mg 80.6%
Sodium 1544.4 mg 64.4%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 94.9 g 189.8%
 
Vitamins
Vitamin A 481 IU 9.6%
Vitamin B6 1.7 mg 83.5%
Vitamin B12 0.9 mcg 15.6%
Vitamin C 4.3 mg 7.1%
Vitamin D 7.4 mcg 1.9%
Vitamin E 0 mg 0%
Vitamin K 0.4 mcg 0.5%
 
Minerals
Calcium (Ca) 202.8 mg 19.5%
Copper (Cu) 0.2 mg 12.5%
Iron (Fe) 5 mg 27.7%
Magnesium (Mg) 128.7 mg 32.2%
Manganese (Mn) 0 mg 0%
Potassium (K) 1489.8 mg 42.6%
Phosphorus (P) 975 mg 97.5%
Selenium (Se) 179 mcg 255.7%
Zinc (Zn) 2.6 mg 17.2%