Mussels, in Red Pepper Sauce, Reese, 4 oz |
✓ | Can | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (43.4 %/cal)
|
Medium
Density (0.6 %/g)
|
Mussels, in Red Pepper Sauce, Reese, 4 oz
Serving Size: can (85g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 180 cal | ||
Calories from Fat | 108 cal | ||
% Daily Value | |||
Total Fat | 12 g | 18% | |
Saturated Fat | 2.4 g | 12% | |
Cholesterol | 15 mg | 6% | |
Sodium | 670 mg | 29% | |
Total Carbohydrate | 4 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 13 g | 26% | |
Vitamins | |||
Vitamin A | 43.4 IU | 0.9% | |
Vitamin B6 | 0.3 mg | 13.3% | |
Vitamin B12 | 13.4 mcg | 223.7% | |
Vitamin C | 3 mg | 5% | |
Vitamin D | 0.2 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 9.4 mcg | 11.7% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.4 mg | 17.9% | |
Iron (Fe) | 3.6 mg | 20% | |
Magnesium (Mg) | 28.1 mg | 7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 294.1 mg | 8.4% | |
Phosphorus (P) | 173.4 mg | 17.3% | |
Selenium (Se) | 38.6 mcg | 55.1% | |
Zinc (Zn) | 1.5 mg | 10.1% |
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